Apple Toffee Dip Recipe Ingredients 1 (8-oz.) package cream cheese, softened 1 (8-oz.) package toffee bits ¾ cup firmly packed light brown sugar 1 teaspoon vanilla extract 1 teaspoon cinnamon Instructions Beat together all ingredients until well blended, leaving out the toffee. Once cream cheese mixture is fluffy, stir in toffee. Serve immediately, or store in an airtight container in the refrigerator up to 5 days.