Homemade Zesty Italian Dressing Mix - with ton of flavor and similar to one at the store | littlebroken.com

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No more store bought! Make your own Homemade Italian Dressing Mix for pennies! #recipe

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Copycat Good Seasons Italian Mix Recipe. I will no longer be purchasing pricey envelopes. Perfect for dressing and for cooking

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I use this mix often, it's better for you than the store bought packets.

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good seasons italian dressing mix, a copycat recipe. I will try this but with less sugar and a lot less salt.

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copy cat good seasonings mix. A little too much oregano, and run it through a food processor

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3-Ingredient Brown Sugar Italian Chicken - brown sugar, Italian dressing mix and chicken. Ready in under 30 minutes! Everyone loved this dish! I loved that there was no prep work! Such an easy weeknight meal that the whole family enjoyed!

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Homemade Italian Dressing Dry Mix: dry mix: 1 tbls: garlic salt,onion powder sugar, parsley. 2tbls: oregano, salt. 1 tsp : pepper basil, thyme. Dressing: 1/4c cider vinegar, 2/3 c olive oil, 2 tbls of water and add 2 tbls of dry mix. shake. keep dry mix in a air tight container.

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Zesty Italian dry seasoning packets are super versatile. In addition to using them to create homemade salad dressing, these packets can be used to quickly season grilled meat, create marinades, and to add to roasted potatoes & veggies and slow cooker meals. If you’re like me and use these packets often, try making this copycat version at home!

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Caramelized Italian Chicken: 2-3 lbs Chicken Breast, 1 packet (0.7 ounce) of dried italian dressing mix, 1/2 cup packed brown sugar. Mix the dressing mix and brown sugar, then coat chicken breasts. Layer in a 13x9 foil lined pan, top with remaining mix if desired, then bake at 350* for 20-25 min on each side.

Caramelized Italian Chicken: 2-3 lbs Chicken Breast, 1 packet (0.7 ounce) of dried italian dressing mix, 1/2 cup packed brown sugar. Mix the dressing mix and brown sugar, then coat chicken breasts. Layer in a 13x9 foil lined pan, top with remaining mix if desired, then bake at 350* for 20-25 min on each side.

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