If you thought sweet potato fries were awesome, just wait till you try these sweet potato chips with this Creamy Hot Chipotle Dip! Come to mama!

If you thought sweet potato fries were awesome, just wait till you try these sweet potato chips with this Creamy Hot Chipotle Dip! Come to mama!

Homemade sweet potato chips from A Beautiful Mess blog.

Homemade sweet potato chips from A Beautiful Mess blog.

Домашние тыквенные чипсы

Домашние тыквенные чипсы

a most delicious and inspiring Christmas or New Year’s Eve finger food appetizer idea

a most delicious and inspiring Christmas or New Year’s Eve finger food appetizer idea

Caramel Apple Cheeseball.  Great idea although I'll make some adjustments :o)

Caramel Apple Cheeseball. Great idea although I'll make some adjustments :o)

Cheesy Bacon Ranch Dip- a party favorite and it's always the first dip to be gone!

Cheesy Bacon Ranch Dip- a party favorite and it's always the first dip to be gone!

A loaded baked potato inspired this chip dip full of bacon, cheese, green onions, and ranch dressing mix. A delicious party dip or game day appetizer.

A loaded baked potato inspired this chip dip full of bacon, cheese, green onions, and ranch dressing mix. A delicious party dip or game day appetizer.

7 Layer Italian Dip... Seven Layers of Italian flavor and ingredient heaven! This will be one appetizer you get requests to serve over and over again!

7 Layer Italian Dip... Seven Layers of Italian flavor and ingredient heaven! This will be one appetizer you get requests to serve over and over again!

5-ingredient white queso | The Baking Fairy

5-ingredient white queso | The Baking Fairy

Enjoy the delicious combination of seafood & dill in these flavorful cracker cups! Heat oven to 350°F and whisk eggs & water in a shallow dish until blended. Soak 6 Dill & Olive Oil Triscuit crackers into eggs until softened, and press 1 soaked cracker into each greased mini muffin tin cup. Repeat with remaining crackers to make a total of 24 crusts, bake for 25 min & let them cool. Fill cracker cups with salad & a sprig of dill just before serving. A perfect addition to any party platter!

Enjoy the delicious combination of seafood & dill in these flavorful cracker cups! Heat oven to 350°F and whisk eggs & water in a shallow dish until blended. Soak 6 Dill & Olive Oil Triscuit crackers into eggs until softened, and press 1 soaked cracker into each greased mini muffin tin cup. Repeat with remaining crackers to make a total of 24 crusts, bake for 25 min & let them cool. Fill cracker cups with salad & a sprig of dill just before serving. A perfect addition to any party platter!

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