Baked Tandoori Chicken | Homemade Food Recipes - Minus food coloring (who needs it?!)

Baked Tandoori Chicken

Baked Tandoori Chicken | Homemade Food Recipes - Minus food coloring (who needs it?!)

Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.

Seekh Kebabs: The Grilled, Spiced Pakistani Meat-on-a-Stick of Your Dreams

Spiced Pakistani beef or lamb kebabs, perfect for your next cookout.

This chicken pilau is common in the Pakistani, Punjabi/Karachi regions. What I loved most about this is that it is so delicious, full of fl...

This chicken pilau is common in the Pakistani, Punjabi/Karachi regions. What I loved most about this is that it is so delicious, full of fl...

Indian chicken biryani recipe. I followed this recipe almost exactly; however, I didn't need to add extra water at the end. Enough was leached out of the tomatoes. I didn't love this version of biryani and wouldn't likely make it again.

Chicken Biryani

Indian chicken biryani recipe. I followed this recipe almost exactly; however, I didn't need to add extra water at the end. Enough was leached out of the tomatoes. I didn't love this version of biryani and wouldn't likely make it again.

A true dhaba style karhai. Tender pieces of chicken all soaked in a spicy tomato gravy.

A true dhaba style karhai. Tender pieces of chicken all soaked in a spicy tomato gravy.

Maybe now that I've been, I'll try to make some of these | 25 Pakistani Dishes Everyone Should Learn To Cook

25 Pakistani Dishes Everyone Should Learn To Cook

Maybe now that I've been, I'll try to make some of these | 25 Pakistani Dishes Everyone Should Learn To Cook

Biryani is prominently a dish of Nizams. Rice being the more staple food of South India, It has more varieties of Biryani.  Particularly, Hyderabadi biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the historic Hyderabad State. It is also a staple part of Pakistani Cuisine due to its exotic flavor …

30 Authentic Biryani Recipes

Biryani is prominently a dish of Nizams. Rice being the more staple food of South India, It has more varieties of Biryani. Particularly, Hyderabadi biryani originated as a blend of Mughlai and Iranian cuisine in the kitchens of the Nizam, rulers of the historic Hyderabad State. It is also a staple part of Pakistani Cuisine due to its exotic flavor …

HALEEM - An age old dish, speciality of hyderabadi's in the holy month of Ramzan. This dish is made out of different types of pulses and lamb. It's healthy and tasty and most of all "hyderdabadio ki jaan".

HALEEM - An age old dish, speciality of hyderabadi's in the holy month of Ramzan. This dish is made out of different types of pulses and lamb. It's healthy and tasty and most of all "hyderdabadio ki jaan".

Pakistani Food Recipes: Chicken roast with potatoes

Pakistani Food Recipes: Chicken roast with potatoes

Did you ever taste Pakistani cuisine? If not, then you have to try out these delicious Pakistani Ramadan recipes to experience one of the tastiest cuisines on the planet.

10 Delicious Pakistani Ramadan Recipes You Should Try

Did you ever taste Pakistani cuisine? If not, then you have to try out these delicious Pakistani Ramadan recipes to experience one of the tastiest cuisines on the planet.

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