Lemon Tahini Dressing

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This dressing will change your life. No joke.

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Creamy Tahini Dressing. 1/2 cup tahini, 1/2 cup lemon juice, 1 clover garlic, 1/4 teaspoon onion powder, 1/2 teaspoon sea salt (less if using table salt), 1/4 cup water. Blend all ingredients in a blender/mini chopper. I usually leave out onion powder and use a tiny bit of fresh onion.

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My absolute favorite salad dressing! Nutrient powerhouse with tahini, lemon, cilantro, and apple cider vinegar. Vegan and Paleo.

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This Chopped Kale Power Salad is a perfect healthy and filling lunch option!

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Creamy, savory tahini sauce with just 3 ingredients! The perfect vegan sauce for falafel, salads, veggie burgers and everything in between!

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Roasted Kale and Chickpea Salad with Lemon Tahini Dressing

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Fall Quinoa Salad with Kale, Sweet Potato & Maple Tahini Dressing! All the delicious flavors of fall in one big bowl with a creamy tahini dressing! {gluten free, vegan}

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A creamy, dairy-free dressing infused with turmeric to use on hearty greens, salad bowls, burgers and even as a dip for veggies!

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CREAMY MISO GINGER SAUCE -- made with tahini, hemp seeds, hot sauce, ginger and…

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