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Garlic Roasted Cherry Tomatoes

ok we tried these tonight and they are so good when you first take them out of the oven - but after a few minutes it seems like they got sweeter and sweeter...won't be making these again....Garlic Roasted Cherry Tomatoes (Any recipe that suggests eating them over the sink with a fork is worth trying)

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Oven-Roasted Tomatoes

Oven Roasted Tomatoes recipe - substitute the olive oil for 1 calorie spray and it would be slimming world friendly!

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Baked Parmesan Tomatoes

Been making these for dinner side dishes. You don't even need the olive oil and you can use other types of cheese.

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Pesto-Parmesan Baked Tomatoes

Juicy, delicious roasted tomatoes topped with pesto and shredded Parmesan cheese. So easy to make, only 3 ingredients! There's so many things I love about summer, and summer tomatoes are high on that list. For this recipe, the sweeter the tomatoes the better. I usually make my own pesto, but I had a jar of Delallo pesto I didn't want to waste, and it was perfect. Easy peasy, just slice the tomatoes, top with a little pesto and shredded parmesan cheese and bake in the oven…

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Oven-Dried Tomatoes

How to make oven-dried tomatoes. These are so easy to make and really add a lot of flavor to your recipes! A perfect way to use all your extra garden tomatoes! #garden

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How to Perfectly Roast Tomatoes

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Quick-roasted tomatoes

Luscious flavor bombs, roasted tomatoes are perfect accompaniments to meat or poultry, stand-alone appetizers or add-ins to countless recipes. This hot-oven short cut, is great when you don't have 3-4 hours to slow roast.

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Oven Roasted Tomatoes 8 barely ripe Romas. sliced ¼” thick (can be done with any tomato-roasting time will vary). lay them on a parchment lined sheet tray with a few sprigs of thyme, a light drizzle of olive oil, and a whisper of salt. Slow roast at 225* for about 4 hours or until shriveled around the edge. To store, cover with olive oil and place in the fridge.

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Roasted Italian Tomatoes

Roasted Italian Tomatoes by Noshing With The Nolands are delicious hot off the…

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Balsamic Parmesan Roasted Asparagus and Tomatoes

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