chorizo bolognese with buffalo mozzarella from donna hay magazine Fast issue #83

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Caprese Chicken ingredients: 4 skinless chicken breasts, kosher salt, freshly ground black pepper, 2 tablespoons olive oil divided, 3 large garlic cloves minced, 2 pints cherry tomatoes halved, 10 large basil leaves finely chopped, 8 oz fresh buffalo mozzarella sliced in 1/2 inch thick slices, balsamic vinegar to taste

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Buffalo Mozzarella--a #dairyfree, #vegan version of this favorite cheese, that's easy to make and tastes great! #candida @rickiheller

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Spiced Eggplant and Buffalo Mozzarella Salad via Sunday Suppers

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Buffalo Mozzarella Sticks | Crispy fried mozzarella sticks smothered in homemade Buffalo wing sauce; a crowd pleaser for sure!

Buffalo Mozzarella Sticks | Crispy fried mozzarella sticks smothered in homemade Buffalo wing sauce; a crowd pleaser for sure!

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Nigella's Mozzarella with Crazy Gremolata. Shall gorge myself on this during lazy summer lunches.

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Prosciutto And Buffalo Mozzarella Pizza | Donna Hay

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This simple mozzarella salad recipe from Robert Thompson features creamy buffalo mozzarella, lovely fresh peas and broad beans for a beautiful dish. The mint and lemon are spectacular together in adding further freshness to this verdant salad - a perfect summer recipe.

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A bright, beautiful and nutritious salad that will brighten up your midweek meals. This would be a wonderful addition to a Christmas menu too.

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Caramelised carrots pair perfectly with creamy buffalo mozzarella in this recipe that can be served as a starter or light lunch.

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