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Воздушные пирожные "Мидии"
Chargrilled Oysters- Filled with a lemony, garlicky, butter sauce that are topped with cheese and chargrilled until the cheese has melted and turned golden brown. (Serve with crusty bread to soak up all of that buttery saucy goodness!)
Moules et frites
Crispy Tahong (Deep-Fried Mussels)
Crispy Tahong (Deep-Fried Mussels) are mussel meat dredged in flour and cornstarch and deep fried until golden and crisp