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These bite-size Mexican Tortilla Rollups are an easy appetizer to share at a party. Roll up, refrigerate, slice and serve with salsa!

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Taco Rollups: 2 pkg cream cheese (1/3 less fat), 1/2 cup finely shredded Mexican 4 or Monterey Jack cheese, 1/4 cup chopped green onion, 1/2 pkg Hidden Valley Fiesta Ranch Seasoning (in the salad dressing aisle). Mix all together and spread evenly onto a medium sized tortilla or wrap. Then roll it up tightly and slowly, so it doesn't tear. Chill the roll-ups for 10-20 minutes uncovered. Slice the chilled roll-ups into one inch slices. | Mad Momma

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из Key Ingredient

Mexican Roll Ups

Mexican Roll Ups Ingredients 1 pkg. Soft taco shells 1 pkg. Cream cheese ½ pkg. Taco seasoning 1½ c. grated cheese 2 tsp. chopped jalapenos small carton of sour cream garlic salt to taste Directions Mix the above ingredients (except the shells) and spread on each soft taco shell. Roll, slice, and refrigerate.

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из The Girl Who Ate Everything

Chicken Enchilada Roll Ups

Mexican Chicken Enchilada Roll Ups — These are a great appetizer & passed the taste test. What I love about these, is that they can totally be made ahead of time & they are great for parties because you can make a ton in about 15 minutes!

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из Finding Zest

Easy Salsa Roll Up

Kraft Salsa Roll Ups // cream cheese + salsa + shredded cheese + little dash of flavour + roll it all up in a tortilla !

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TORTILLA ROLL-UPS 8 ozs. Cream Cheese 4 Green Onions 1 2-oz. jar Pimientos, diced, optional 1 4-oz. can Green Chiles, diced 1 4.25-oz. can Black Olives, chopped 8 ozs. Flour Tortillas, six of 8" diameter 1 cup Picante Sauce, optional http://www.keithlangeneckert.com/Recipes/Appetizers/Tortilla%20Roll-Ups/

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Mexican Roll-ups 1 (8 ounce) package cream cheese, softened 1/3 cup mayonaise (I've used sour cream with ranch dip poweder or use that flavored mayo) 1 (4 ounce) can diced green chiles, chopped and drained 1 (2.25 ounce) can black olives, drained and chopped 6 green onions, chopped 1/2 cup salsa About 3/4 cup finely shredded Mexican blend cheese 8 (10 in) flour tortillas

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Mexican Cream Cheese Roll-ups...perfect snack food for Summer BBQ get together...personally I think sliced Black Olives would kick it up some too.

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2 (8 oz.) packages cream cheese 2 cups cooked shredded chicken 1 1/3 cups shredded Mexican cheese blend 1 teaspoon finely minced garlic 1 ½ tablespoons chili powder 1 teaspoon cumin 4 green onions, chopped 10 oz. can Rotel, drained cayenne pepper to taste salt to taste half a bunch of cilantro, chopped (optional) 2 packages burrito sized tortillas

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