This recipe is the winner of our "Uncover the Flavors" recipe contest, sponsored by Kahlua, and comes from Noelle Bothe of Uniontown, Ohio, who serves this fondue with fresh-cut fruit, marshmallows, and brownies and as a sauce for ice cream.
No Bake Turtle Cheesecake Dip
No Bake Turtle Cheesecake Dip - A Dash of Sanity
Japanese Gyoza with Spicy Dipping Sauce
Foolproof Cheese Fondue
Pecan-Coated Ice Cream Balls with Hot Fudge Dipping Sauce --- forget cake, this is exactly what I want on my next birthday!! (vegan, gluten-free)
Light and fluffy Fruit Dip that's easy to make and made with three simple ingredients including cream cheese and marshmallow creme! Perfect with any variety of fruits!