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Маринад с бальзамическим уксусом . Пошаговый рецепт с фото на Gastronom.ru

Five Minute Bailey's Fudge Sauce

Five Minute Bailey's Fudge Sauce - a thick, luscious Irish Cream and chocolate dessert sauce that you can make in no time! | cupcakesandkalechips.com | gluten free

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Sausage and Arugula Pasta Salad

Sausage Salad with Mustard Vinaigrette- omit pasta substitute bell peppers or cabbage

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All-Purpose Ancho Spice Rub

Bobby Flay uses this spice rub for salmon, or on chicken thighs that are braised and then layered in tacos.

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Bryant Terry's Mustard Green Harissa

Bryant Terry's Mustard Green Harissanow I will know what to do with all of the mustard greens I get in my CSA

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Paleo Coconut Oil Fudge

Paleo Coconut Oil Fudge- 5 ingredients and 5 minutes is all that is need for this delicious fudge! Dairy free, vegan, gluten free and so good!

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Japanese-Style Seasoning Salt

DIY version of shichimi togarashi (spicy Japanese seasoning salt.)

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Grilled Porcini-Rubbed Rack of Veal

At L.A.'s Chi Spacca, chef Chad Colby loves grass-fed, a.k.a. red, veal for its marbling and color, but regular milk-fed veal will work well. He often brines his meat, too: Here is his go-to basic brine recipe.

Мятный джем с базиликом и лимоном

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Овощная икра на зиму в мультиварке

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