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Asian Chicken Marinade

Spending a lot of money on McCormick seasoning packets and BBQ sauces just to make your meal plan edible on a tight budget? Start making your own marinades! This Asian Chicken Marinade is delicious—and perfect for summertime grilling. Save money on those fancy grill mates and dig into this great recipe!

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Angela Fife's "Favorite Chicken Marinade"

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Asian Marinade = good marinade for chicken, pork and beef.

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#ad Sweet Ginger Asian Chicken Marinade, Cornish hens marinaded in a mixture of ginger, honey, green onions and soy, grilled slowly and served with a sweet and spicy dipping sauce. #Grill4Flavor #shop

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Go Back For Seconds, Because You Don’t Have To Feel Guilty For One Second For Enjoying This Yummy Dish!

Coming in at under 250 calories per serving, we seriously can’t get enough of these Asian Thai Chili Coconut Chicken Skewers… There’s a delicious sweetness from the coconut milk that accompanies a well-rounded and full flavor from all the spices. Throw in some red pepper flakes (or don’t, your choice) and marvel at what you’ve created! Then go back for seconds, because you don’t have to feel guilty for one second for enjoying this yummy dish!

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Chicken wing marinade...I will live and die by this recipe. Makes the best chicken ever.

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{Asia} SUPER YUMMY ginger garlic baked chicken marinated with ginger, garlic, soy sauce and honey. EASY and delicious recipe that anyone can make at home | rasamalaysia.com

Ginger Garlic Baked Chicken

{Asia} SUPER YUMMY ginger garlic baked chicken marinated with ginger, garlic, soy sauce and honey. EASY and delicious recipe that anyone can make at home | rasamalaysia.com

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Grilled Chinese Char Siu Chicken

Grilled Chinese Char Siu Chicken - this marinade is phenomenal! No artificial colors in this recipe - brilliant red beet powder stands in for red food coloring ~ http://jeanetteshealthyliving.com

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Asian Chicken Marinade

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I have tried TONS and a TON of chicken marinade recipes over the years and this one is HANDS DOWN the best one I've EVER had! Thank you for this! I will use this often this summer! I used it on boneless chicken breasts, grilled them, sliced them and used them on an Asian Chicken Salad. But I am telling you I ate a bunch of the meat before it even met my salad it was so good!!! In this photo the meat looks dry for some reason but they were moist and perfect when we made them!

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