Holiday Chicken Breast Eggplant Fontina Cheese Lidia Bastianich
Lydia Bastianich's Pork Chops Shepherd style. Seriously people, this recipe is to die for, seriously. This photo doesn't do it justice. Make a chop without carmelized onions for your kids and they'll love it too.
Lidia Bastianich's Sweet Ricotta Dumplings with Strawberry Sauce
Chicken Cacciatore (Pollo alla Cacciatore) by Lidia Bastianich's
Garlic Butter By Lidia Bastianich
This recipe comes from Lidia Bastianich’s book called “Lidia’s Italian American Kitchen”. Lidia is one of my favorite chefs. I absolutely love her cookbook and have made many recipes from it. This sauce takes at least 2 hours to cook to get the full flavor of the meat. I cooked it for 2 1/2 hours....Read More
20 Things I Learned While Cooking with Lidia Bastianich (and a Recipe!)
Cooking With Lidia Bastianich: 20 Tips We Learned from the Master Chef #InStyle