Traditional Indian Samosas - stuffed with a spicy potato and pea filling. Serve with hot black tea.
Samosa is a small triangular fried snack from northern India that is traditionally filled with vegetables and spices.
Pea and Potato Indian Samosas
Punjabi Crunchy Beef Samosa
Crunchy Punjabi Samosa, the Samosa filling is spiced beef. This Indian snack recipe will become your favorite. Check it out! http://www.munatycooking.com/2016/06/punjabi-crunchy-beef-samosa.html
25 Indian Recipes Better Than Takeout
Make these curries, dals, and chutneys tonight and enjoy them for the rest of the week—no delivery fee required
Vegetable Samosa - The most famous of Indian Snacks. A delicious veggie filling and a crispy n crunchy exterior. Perfect with a cup of hot chai.
Samosa with potatoes and peas, an Indian pastry. Excellent appetizers, goes well with hot chai (tea)
Green Chaat Chutney
A fresh tasting herby chutney made primarily from coriander and mint leaves. It is the perfect ingredient to add a bit of spiciness to any Indian chaat or to be used as a spread of sandwiches or to be used just as a side for hot samosa or pakoda.
Samosas | 23 Classic Indian Restaurant Dishes You Can Make At Home
Low-Carb Indian Samosas
These Low-Carb Indian Vegetable Samosas are baked instead of fried. These recipe can be part of low-carb, gluten-free, ketogenic, diabetic, Atkins, and Banting diets.