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Absolute keeper! Best Chili Dog EVER. Oven Baked Chili Dogs: 8 quality hot dogs (I use Ballpark beef dogs for these), 8 hot dog buns, 1 can chili WITH beans, 1/2 an onion, grated Grated Cheddar, Mayonnaise (NOT optional, it does something amazing to the bread), mustard, dill. Line inside of hot dog buns with mayonnaise and dill. Evenly add mustard. Fill with hot dogs and squish into a 13×9″ baking pan (7 w/quality brat buns). Cover with aluminum foil and bake at 350 F for 45…

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Oven Baked Chili Cheese Dogs

Life as a Lofthouse (Food Blog): Oven Baked Chili Cheese Dogs

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Oven Roasted Hot Dogs

Oven Roasted Hot Dogs from Food.com: These are my personal favorite way to cook a hot dog. The skin becomes crisp while the interior remains extremely juicy. They are more on the well done side because that’s how I like them. If you prefer them not as well done reduce the cooking time and keep an eye on them. Enjoy!

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Oven Hot Dogs - I made 4 hot dogs in a 9x9 pan, and used potato buns are recommended in the comments. I baked them for 30 minutes instead of the called for 45 since I halved the recipe, and it was a bit too long, the buns came out very crunchy. I also left off the relish and decided next time to do the onions under the chili so they don't dry out. I thought they were really good! Will make them again!

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Oven Hot Dogs

Oven Hot Dogs

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Best Baked Bean Recipe Ever ~ A family favorite that will feed a crowd or just a family. The next day they tastes just as yummy!

Family Recipes | Best Baked Beans

Best Baked Bean Recipe Ever ~ A family favorite that will feed a crowd or just a family. The next day they tastes just as yummy!

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Baked Chili Cheese Dogs

Baked Chili Cheese Dogs 8 bun-length hot dogs 8 hot dog buns 1 15-oz. can chili without beans (such as Hormel) 2 cups shredded cheddar cheese

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Oven Roasted Hot Dogs

Oven Roasted Hot Dogs from Food.com: These are my personal favorite way to cook a hot dog. The skin becomes crisp while the interior remains extremely juicy. They are more on the well done side because that’s how I like them. If you prefer them not as well done reduce the cooking time and keep an eye on them. Enjoy!

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