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Baked Crab Rangoon ..........................................I would add more cream cheese, double the garlic and Worcestershire sauce and bake at 375. but they are quick, easy and yummy

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Baked Crab Rangoon Cups

Baked Crab Rangoon Cups

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20-Minute Baked Crab Rangoon Sticks

20 Minute Baked Crab Rangoon Sticks | Sugar and Wine

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Baked Crab Rangoon ~ Recipe of today

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BAKED CRAB RANGOON Tried this last night and it was SUPER easy and delicious!

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Baked Crab Rangoon

Six Sisters Baked Crab Rangoon Recipe on MyRecipeMagic.com. These were such a big hit at our house! #sixsistersstuff

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Baked Crab Rangoon Won ton wrappers 1 pkg. (8 oz.) Philadelphia Cream Cheese ¼ cup thinly sliced green onions ¼ cup finely chopped imitation crab meat or fresh or canned crab meat Spray cooking oil Preheat the oven to 350. Spray cooking oil lightly a regular size muffin tin(s). Place one wonton wrapper in each muffin cup. Combine cream cheese, green onions and crab. Drop a rounded measuring teaspoon of crab mixture into each won ton wrapper. Bake for about 11-13…

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Oven Baked Crab Rangoon

Oven baked crab Rangoon makes a great appetizer. Creamy on the inside and crunchy on the outside!

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Double the recipe. Add 1 Tbs 10X DO NOT cook in toaster oven...they brown too quickly More

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Crab Rangoon Allrecipes.com Made these tonight but sprayed spritzed lightly with olive oil and baked for 12 mins at 424...we ate 36 of them! @Megan Poulin

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