Think you need to blanch green beans before freezing? Our family did a test and we like them better without cooking before freezing AND it's a LOT easier, too! Click to see how to freeze your green beans without blanching them plus tips and cooking ideas.
Canning Green Beans Fresh Green Beans Plain Salt Directions Wash Beans. Cut beans into 1”-2” pieces. Fill jars with green beans. Put 1 teaspoon of plain salt in each quart jar and a ½ teaspoon for each pint jar. Fill Jars with hot water. Process green beans in pressure cooker. Check lid for a seal before storing