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Recipe: Creamy Polenta Bowl with Oven-Roasted Tomatoes and Zucchini — Recipes from

This deliciously simple and quick weeknight summer recipe is made of fresh corn-studded polenta, perfectly roasted grape tomatoes and zucchini, and a smooth — slightly tart — pesto for drizzling over the top. This dish comes together quickly, and it's a great way to use up all of that late-summer produce.

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Masala Zucchini | Manjula's Kitchen | Indian Vegetarian Recipes | Cooking Videos

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Жареные кабачки с яйцами. Недорого и вкусно!

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Фото жареных цуккини с йогуртовым соусом

Жареные кабачки по-молдавски (семейный рецепт).

Сад и огород: Тыква, кабачки, патисоны

Баклажаны " Пальчики оближешь" • Блюда из баклажанов, кабачков, цуккини, тыквы и т.п.

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The Recipe for Fried Tomatoes and Zucchini with Rosemary | Italian Food Recipes | Genius cook - Healthy Nutrition, Tasty Food, Simple Recipes

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Creamy Mozzarella Sun-Dried Tomato Basil Spinach Tortellini

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Salade de mangues, avocats & crevettes

Is anyone on Earth able to cut a mango properly? I get better with every try, but holy moly, it's no easy task. The pits are never the same size, which drives me nuts. Thankfully, they taste so heavenly (they're one of my favourite fruits) that I forget that they took forever to peel.

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