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Southern Devil’s Food Cake

Southern Devil's Food Cake from Fine Cooking. Deep, dark chocolate heaven!!

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Pudding-Filled Devil's Food Cake

Pudding-Filled Devil's Food Cake Recipe -My grandmother gave me the recipe for her famous homemade chocolate cake. I remember she often had it when we came over. The creamy chocolate filling makes it so good, and a fluffy white frosting just puts it over the top. —Bonnie Capper-Eckstein, Maple Grove, Minnesota

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Devils Food Crinkles

These Devils Food Crinkles are a cinch to make because all you need to do is add a few ingredients to your favorite cake mix, bake, and enjoy!

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Fudge Cookies

Devil's Food Fudge Cookies: A mixture of Duncan Hines Devil's Food Cake Mix, chocolate chips, and walnuts give these Devil's Food Fudge Cookies the flavor you crave. And they'll be extra moist and chewy if you ensure they don't over bake.

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Devil's Food Cake with Salted Caramel Frosting

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The Only Chocolate Cake Recipe You'll Ever Need! (Devil's Food)

Made this as a birthday cake. This chocolate cake is absolutely thee best we have ever had. It is so moist and rich.

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Ding Dong Cake

Ding Dong Cake-rich devil's food cake, a vanilla cream filling and smothered in chocolate ganache! Just like the snack cake you remember from childhood!

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This sounds sooooo good right now! Seriously....one of the best cakes ever! Everyone requests that I bring it to things! Super simple if you like baking from scratch like me!

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Devil's Food Cake with Fluffy Frosting

Devil's Food Cake with Fluffy Frosting: my favorite cake of all. The cake layers can be made up to two days ahead; wrap cooled cakes tightly in plastic and keep at room temperature. Frost the cake up to three hours before serving.

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Devil's Food Protein Cake

Devil's Food Protein Cake - low carb, gluten free

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