Creamy Herbed Polenta with Mushrooms | Williams-Sonoma Taste

Creamy Herbed Polenta with Mushrooms | Williams-Sonoma Taste

Quickly seared scallops with italian herb brown butter sauce. Topped over creamy polenta. Recipe on www.thegourmetgourmand.com

Brown Butter Scallops with Polenta

Quickly seared scallops with italian herb brown butter sauce. Topped over creamy polenta. Recipe on www.thegourmetgourmand.com

This Creamy Polenta is warm, silky, and comforting … like your favorite blanket. #polentarecipe

This Creamy Polenta is warm, silky, and comforting … like your favorite blanket. #polentarecipe

Cheesy Polenta with Roasted Vegetables | A warm bowl of creamy polenta is about as comforting as it gets, which makes it a great foundation for a meatless Monday meal.

Cheesy Polenta with Roasted Vegetables | A warm bowl of creamy polenta is about as comforting as it gets, which makes it a great foundation for a meatless Monday meal.

Creamy Polenta Recipe by Giada De Laurentiis

Basic Polenta

Creamy Polenta Recipe by Giada De Laurentiis

Creamy Parmesan Polenta - Click for More...

Creamy Parmesan Polenta

Creamy Parmesan Polenta - Click for More...

Short Ribs are the PERFECT dish for company because they're stress free and SO GOOD!

Braised Short Ribs

Short Ribs are the PERFECT dish for company because they're stress free and SO GOOD!

Mushroom Ragu with Creamy Polenta [Vegan] | Discover Delicious | www.discoverdelicious.org | vegan food blog

Mushroom Ragu with Creamy Polenta [Vegan] | Discover Delicious | www.discoverdelicious.org | vegan food blog

Recipe: Creamy Polenta Bowl with Oven-Roasted Tomatoes and Zucchini — Recipes from The Kitchn

Recipe: Creamy Polenta Bowl with Oven-Roasted Tomatoes and Zucchini

Recipe: Creamy Polenta Bowl with Oven-Roasted Tomatoes and Zucchini — Recipes from The Kitchn

This vegan mushroom marsala is made with baby portobello mushrooms and chickpeas simmered in garlicky marsala wine sauce and served over creamy polenta.

Chickpea & Baby Portobello Mushroom Marsala Over Creamy Polenta

This vegan mushroom marsala is made with baby portobello mushrooms and chickpeas simmered in garlicky marsala wine sauce and served over creamy polenta.

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