Arepas with Chicken and Avocado: Venezuelan corn meal cakes filled with delicious chicken and avocado salad. #GlutenFree

AREPAS with CHICKEN & AVOCADO

Arepas with Chicken and Avocado: Venezuelan corn meal cakes filled with delicious chicken and avocado salad. #GlutenFree

Mission: Food: Venezuelan Black Bean and Cheese “Domino” Empanadas

Mission: Food: Venezuelan Black Bean and Cheese “Domino” Empanadas

Chicha: Easy recipe for Venezuelan chicha. A lot of blogs have recipes for fermented drinks called chicha from other Latin countries, but this is entirely different. It's not fermented. It is similar to Mexican horchata, but thicker and mas rico! A delicious treat for a hot summer's day.

Chicha: Easy recipe for Venezuelan chicha. A lot of blogs have recipes for fermented drinks called chicha from other Latin countries, but this is entirely different. It's not fermented. It is similar to Mexican horchata, but thicker and mas rico! A delicious treat for a hot summer's day.

Recipe: Venezuelan Salsa Verde

Recipe: Salsa Verde

Recipe: Venezuelan Salsa Verde

This three (or four, depending on your cooking preferences) ingredient recipe is heaven-sent, let me tell you. Unlike yeast bread, there’s no waiting time for this recipe. There’s no need to wait for the yeast to activate, so you’ll have hot arepas ready in no time when the need arises. The kneading stage doesn’t take long, either. Lazy recipes = my kind of recipes.

Homemade arepas

This three (or four, depending on your cooking preferences) ingredient recipe is heaven-sent, let me tell you. Unlike yeast bread, there’s no waiting time for this recipe. There’s no need to wait for the yeast to activate, so you’ll have hot arepas ready in no time when the need arises. The kneading stage doesn’t take long, either. Lazy recipes = my kind of recipes.

In Venezuela, black beans, called Caraotas Negras, can be found simmering on the stove in kitchens throughout the country. Venezuelan Black Beans are an important component of the national dish, Pabellon Criollo, served with white rice and shredded beef.

In Venezuela, black beans, called Caraotas Negras, can be found simmering on the stove in kitchens throughout the country. Venezuelan Black Beans are an important component of the national dish, Pabellon Criollo, served with white rice and shredded beef.

Cachapas - Colombian and Venezuelan Corn Pancakes

Cachapas - Colombian and Venezuelan Corn Pancakes

Carne Mechada (Venezuelan Shredded Beef) HispanicKitchen.com

Carne Mechada (Venezuelan Shredded Beef)

Carne Mechada (Venezuelan Shredded Beef) HispanicKitchen.com

Venezuelan Pasticho – Pasticho Venezolano Recipe: Creamy Venezuelan-style Lasagna

Venezuelan Pasticho

Venezuelan Pasticho – Pasticho Venezolano Recipe: Creamy Venezuelan-style Lasagna

Get this all-star, easy-to-follow Venezuelan Empanadas recipe from Food Network Kitchen

Venezuelan Empanadas

Get this all-star, easy-to-follow Venezuelan Empanadas recipe from Food Network Kitchen

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