Old Bay Shrimp Boil is a simple one pot dish with shrimp, potatoes, corn and sausage. Perfect for a bbq, party, or end of summer dinner.

Old Bay Shrimp Boil is a simple one pot dish with shrimp, potatoes, corn and sausage. Perfect for a bbq, party, or end of summer dinner.

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The Whole Shebang sauce (copycat) from Boiling Crab

The Whole Shebang sauce (copycat) from Boiling Crab

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Southern Style Seafood Boil, crawfish boil, crab boil, crawfish recipe, seafood recipe, shrimp, mussels, party food

Southern Style Seafood Boil, crawfish boil, crab boil, crawfish recipe, seafood recipe, shrimp, mussels, party food

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Do your usual crab boil. I start with potatoes first, remove them when tender, add corn, sausage crablegs in pot together bring back to a boil for about 10 mins. Turn off flame & add shrimp, after 10 min. remove everything from pot. For garlic butter, just sauté butter in minced garlic, oregano, basil. Pour over boil and sprinkle with cajun seasoning, paprika, & parley flakes.

Do your usual crab boil. I start with potatoes first, remove them when tender, add corn, sausage crablegs in pot together bring back to a boil for about 10 mins. Turn off flame & add shrimp, after 10 min. remove everything from pot. For garlic butter, just sauté butter in minced garlic, oregano, basil. Pour over boil and sprinkle with cajun seasoning, paprika, & parley flakes.

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Seafood Boil. You've maybe heard it called many names: Frogmore Stew, Beaufort Stew, Lowcountry boil, Louisiana Crawfish boil or a tidewater boil.   Traditionally, you'll find them in places like Louisiana, South Carolina and New England, as well as some other coastal States that focus on their regional seafood and side dishes. There is no written rule as to what goes in the pot, but most agree that it should be well-seasoned!

Seafood Boil. You've maybe heard it called many names: Frogmore Stew, Beaufort Stew, Lowcountry boil, Louisiana Crawfish boil or a tidewater boil. Traditionally, you'll find them in places like Louisiana, South Carolina and New England, as well as some other coastal States that focus on their regional seafood and side dishes. There is no written rule as to what goes in the pot, but most agree that it should be well-seasoned!

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I love seafood and very spicy flavors. This recipe is a copykat of restaurant The Boiling Crab's Whole Shabang Sauce. I've made this for various potlucks this past holiday season and it was a hit. ...

I love seafood and very spicy flavors. This recipe is a copykat of restaurant The Boiling Crab's Whole Shabang Sauce. I've made this for various potlucks this past holiday season and it was a hit. ...

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Try a classic seafood boil for the perfect beach vacation meal! You'll want to add the recipe for your summer vacation meal plan at the beach!

Try a classic seafood boil for the perfect beach vacation meal! You'll want to add the recipe for your summer vacation meal plan at the beach!

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Slow Cooker Low Country Boil

Slow Cooker Low Country Boil

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Bring a little bit of the South to your next cookout with our Grilled Cajun Seafood Boil recipe! Make foil packets out of Reynolds Wrap® to steam shrimp, sausage, corn, and potatoes to perfection. Even better—our foil makes cleaning up this creole dish a breeze!

Bring a little bit of the South to your next cookout with our Grilled Cajun Seafood Boil recipe! Make foil packets out of Reynolds Wrap® to steam shrimp, sausage, corn, and potatoes to perfection. Even better—our foil makes cleaning up this creole dish a breeze!

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Tips on how to throw a seafood boil party, whether you love lobster, shrimp or want to do a traditional Cajun crawfish boil. Includes a Seafood Boil with Corn and Potatoes recipe that you can tweak to include crawfish, too!

Tips on how to throw a seafood boil party, whether you love lobster, shrimp or want to do a traditional Cajun crawfish boil. Includes a Seafood Boil with Corn and Potatoes recipe that you can tweak to include crawfish, too!

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