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Cinnamon Chip Scones

Cinnamon Chip Scones Recipe from Taste of Home -- shared by Barbara Humiston of Tampa, Florida

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Cinnamon Chip Scones

Tender and crumbly, these simple cinnamon chip scones taste like cinnamon rolls and are packed with sweet cinnamon chips!

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Cinnamon Chip Scones (Best Basic Scone

Cinnamon Chip Scones (Best Basic Scone) - These are some of the best scones ever. The little cinnamon morsels soften just a bit while baking, leaving behind pockets of sweet, cinnamon flavor with every bite.

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Cinnamon Chip Scones

Lemon Sugar | Cinnamon Chip Scones | http://lemon-sugar.com

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Easy Cinnamon Chip Scones

These delicious Easy Cinnamon Chip Scones go great with a cup of coffee on a crisp fall morning. Make morning meals easy with this family-friendly breakfast recipe, made with HERSHEY’S Kitchens Cinnamon Chips. Wake up to the smell of warm cinnamon and morning go-to scones.

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Easy Cinnamon Chip Scone

A perfect Sunday morning in our house includes Cinnamon Scones. These breakfast scones have definitely landed amongst our favorite recipes...a signature dish. A huge key to this dish are the cinnamon chips. We tried several brands but now only use cinnamon chips from King Arthur Flour. We love the quality of their ingredients and the end result is a cinnamon chip scone that is out of this world good! Are you in search of breakfast paradise? These scones are calling your name!

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Cinnamon Chip Scones

Cinnamon Chip Scones - Just like Panera Bread (or maybe better!) http://feedingbig.com/2013/07/amazing-cinnamon-chip-scones.html

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Cinnamon Chip Scones

Tender and crumbly, these simple cinnamon chip scones taste like cinnamon rolls and are packed with sweet cinnamon chips!

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Amazing Cinnamon Chip Scones {Best Basic Scone Recipe} (My Kitchen Cafe)

Before we dive into these delectable, perfect scones, a few items of business: 1) If you are subscribed to my email list but haven’t been receiving emails, make sure to check your junk folder; I’ve he

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Fresh Apple Cinnamon Scones

Fresh Apple Cinnamon Scones: ’tis the season | King Arthur Flour – Baking Banter

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