No wonder this is one of Betty’s most-Pinned recipes ever! Any time you combine cupcakes and bacon, it’s bound to be a winning recipe. These savory cupcakes are filled with hash browns, cheese, crispy bacon and spicy Sriracha sauce for an extra kick. Looking for a shortcut? Cook the bacon and shred the cheese the night before, then assemble and bake in the morning.
Bacon Breakfast Cupcakes
Breakfast Cupcakes--replace hashbrowns with cauliflower? ?
it doesnt get much better than candied bacon and maple, I mean seriously its so good. These cupcakes are easy to make and are a huge hit with everyone who tries them. a copycat recipe from epcot at disneyworld
In a world of exotic baked goods, these take the cake: cupcakes made from shredded potatoes, bacon, eggs and Cheddar cheese, and drizzled with spicy Sriracha sauce. The final flavor is pure breakfast, but like nothing you’ve ever tasted.