You can cook these mini quiches in advance and keep them in the refrigerator until you need them, heating them in the oven to keep the pastry crisp. You could also microwave them but then they might get a bit soggy. This delicious recipe features cream, cheddar cheese, spinach and more, for a really good flavor, and these mini quiches make excellent finger food.
Mini Cheese and Onion Quiches
The Improving Cook- Mini Cheese and Onion Quiches. Perfect for buffets, afternoon tea and for party food. great to pop in kids' lunchboxes too.
Arugula Fig Salad, the BEST Way to Eat Fresh Figs
Fig, Arugula Prosciutto, Pistachios, and Humboldt Fog (Goat Cheese) Salad — it's like a cheese/charcuterie plate in salad form!