Lily DuFast
More ideas from Lily
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No recipe; just inspiration: ''Rose Neopolitan Spritz Cookies''. The Spritz dough's extruded using a very large pastry star tip, turning the pastry bag as the cookie is put of the baking tray.

This Persimmon Bread Recipe is a keeper (in a make again and again sort of way)! Soft, moist, and every slice is studded with walnuts and raisins | natashaskitchen.com

This Persimmon Bread Recipe is a keeper (in a make again and again sort of way)! Soft, moist, and every slice is studded with walnuts and raisins.

Learn how to make Gelatin Flowers for your cakes! She covered everything you need to know about the technique and shows you how to make peonies, blossoms and leaves. Can't wait to make them!!

Learn how to make Gelatin Flowers for your cakes! She covered everything you need to know about the technique and shows you how to make peonies, blossoms and leaves. Perfect cake tutorial for weddings and birthdays alike!

How to make all the colours of the rainbow!

Use for reference in trying to create acid dye solutions.How to make all the colours of the rainbow! A color called "skin tone"? Unless it's a rainbow, I'm not sure that name works.

Delicious Homemade Blueberry Almond Fondant. Made with all natural organic blueberries, and no artificial color! Try it now, you'll never look at fondant the same!

Gourmet Blueberry Fondant 1 package natural, organic freeze dried blueberries (pulverized to a powder in a spice grinder) tsp natural almond extract or emulsion 1 extra teaspoon water 2 Tablespoons corn syrup (necessary for pliability – yes.

Kaysie Lackey teaches all about gunge in this great new instructional video…

Kaysie Lackey teaches all about gunge in this great new instructional video! Gunge allows you to seamlessly repair imperfections in your.