Ukraine

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"“Love this recipe. It's even better then the Napoleon cakes I tried in Paris! Seriously.” - When somebody says something like this about a cake, you know it's gotta be good! by LettheBakingBeginblog.com

The King of Napoleons

"“Love this recipe. It's even better then the Napoleon cakes I tried in Paris! Seriously.” - When somebody says something like this about a cake, you know it's gotta be good! by LettheBakingBeginblog.com

.blue and white easter egg designs , to do draw or paint on white egg with masking fluid or hot glue gun , put egg in indigo dye  allow to dry then peel off the masking  egg craft made easy

.blue and white easter egg designs , to do draw or paint on white egg with masking fluid or hot glue gun , put egg in indigo dye allow to dry then peel off the masking egg craft made easy

Торт Наполеон с очень вкусным кремом

Кулинария

Торт Наполеон с очень вкусным кремом

Pisanki: Polish decorated Easter eggs

Pisanki: Polish decorated Easter eggs

dea8672b4bc8a9737de77f944c1c39fd.jpg (1308×2048)

dea8672b4bc8a9737de77f944c1c39fd.jpg (1308×2048)

Медовик (без раскатывания коржей) - вкусная выпечка, которая тает во рту!

Медовик (без раскатывания коржей) - вкусная выпечка, которая тает во рту!

Not only does the process of making pysanky eggs interest me, so does the symbolism.  I used some of these symbols on ones I have made before.  My favorite is the ladder (prosperity) and the rose (love and caring).

Not only does the process of making pysanky eggs interest me, so does the symbolism. I used some of these symbols on ones I have made before. My favorite is the ladder (prosperity) and the rose (love and caring).

Сметанный торт с вишней видео рецепт - Mom Story

Сметанный торт с вишней видео рецепт - Mom Story

from pysanky.info    Google Image Result for http://www.pysanky.info/Eng_Books/Ference_files/books018.jpg

from pysanky.info Google Image Result for http://www.pysanky.info/Eng_Books/Ference_files/books018.jpg

• Тыква — 500 г • Творог — 150 г • Яйцо куриное — 2 шт • Сахар — 6 ст. л. • Крупа манная — 3 ст. л. • Изюм — 50 г • Масло сливочное

• Тыква — 500 г • Творог — 150 г • Яйцо куриное — 2 шт • Сахар — 6 ст. л. • Крупа манная — 3 ст. л. • Изюм — 50 г • Масло сливочное


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