☆Balsamic Glazed Steak Rolls This is the CORRECT link for this recipe. We've had this a few times now. I like the glaze but hubby and the kids don't. The veggies are yummy done this way and I usually use a sirloin steak sliced nice and thin.
Maddy loves bacon and asparagus-Bacon Wrapped Sesame Asparagus: marinate asparagus in Italian dressing for an hour and a half. Then wrap in bacon and sprinkle with sesame seeds. Bake at 400 degrees for 35 minutes.
Bacon Cups for salad or mashed potatoes. I don't know if this is a brilliant idea or a terrible one! Brilliant because yum! Terrible because it gives me the excuse to eat SO MUCH BACON.is that negated by putting a salad in it?