Pair baked sweet potato wedges with warm spices and a homemade honey mustard dipping sauce and serve as an appetizer or side on game day or on any occasion! | aheadofthyme.com #gameday #superbowl #appetizer #vegetarian #sweetpotato #vegetable #baked via @aheadofthyme
12 asparagus spears 6 prosciutto slices Cut prosciutto strips in half lengthways. Wrap the bottom end of prosciutto over the asparagus start rolling in a spiral up, leaving tip exposed. Fry wrapped asparagus spears until prosciutto is brown and crispy.