I need to run the page through a translator, but there a lots of gingerbread house ideas including using caramel instead of frosting for mortar! Bahr we need to use like caramel when we make gingerbread houses.
I've had limoncello that was thick and tasted of lemon candy. The recipe shared here is lighter and has a more pure lemon flavor. No stovetop or heating is involved making for a quick-hit summer spirit that you can enjoy with steeping alone.