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This simple and delicate fig cake takes fresh figs and a buttery almond cake batter that gets turned out into a beautiful, caramelized upside-down cake. It's the perfect cake for fig lovers during peak fig season and is incredibly easy to make. Why You'll Love This RecipeFlavor - this cake is just the right amount of sweet with a nice balance of vanilla and almond flavor. Paired with the slight earthiness from the figs and caramelized notes, it's such a wonderful flavor! Top it with…
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