Alena Koshkina

Alena Koshkina

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khokhlov 15

khokhlov 15

What is that white milky stuff on my fermented veggies? When is it safe to eat and when to toss it out. Troubleshooting tips for fermenting and pickling.

The Do's and Don'ts of Using Salt in Fermentation. Salt can either make your fermented foods more nutrient rich or it can inhibit fermentation.

Simple Fermented Lemonade

You can ferment lemonade a couple different ways. I find using just simple whey to be the easiest for me to handle right now. With 3 very young children, I tend to forget about water kefir grains too easily and then end up having to revive them…again

КЛЕВЕР ЮЛИЙ ЮЛЬЕВИЧ (1850-1924)

КЛЕВЕР ЮЛИЙ ЮЛЬЕВИЧ (1850-1924)

~ Vladimir Zhdanov ~

Vladimir Zhdanov is a Russian painter, that mainly focuses on the Siberian landscapes, old Russian cities and royal palaces, still life and portraits, etc. He is very famous in Russia and outside the country.

Penny

Penny