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Mermaid Cupcake

Mermaid Cupcake

svistanet.com

svistanet.com

Comestíveis "presentes" de Natal: saladas e lanches como presentes / Receitas simples

Comestíveis "presentes" de Natal: saladas e lanches como presentes / Receitas simples

Оформление блюд – украшение салатов | Рецепты моей мамы

Оформление блюд – украшение салатов | Рецепты моей мамы

Салат "Березка"

Салат "Березка"

Do you enjoy the chocolate and hazelnut flavors of the popular Ferrero Rocher candy? You’ll love those same flavors in this Ferrero Rocher cake made with hazelnuts, Frangelico, chocolate and Nutella! For this cake, I add pieces of waffle cookies for extra crunch and frost the outside of the cake with a Nutella butter cream! […]

Do you enjoy the chocolate and hazelnut flavors of the popular Ferrero Rocher candy? You’ll love those same flavors in this Ferrero Rocher cake made with hazelnuts, Frangelico, chocolate and Nutella! For this cake, I add pieces of waffle cookies for extra crunch and frost the outside of the cake with a Nutella butter cream! […]

Funfetti Cake Batter Cookie Dough Brownie Layer Cake

Funfetti Cake Batter Cookie Dough Brownie Layer Cake

Baklava - If you've never tried it, it is a must. So easy and everyone will think you have mastered a difficult pastry. (If you like pecan p...

Baklava - If you've never tried it, it is a must. So easy and everyone will think you have mastered a difficult pastry. (If you like pecan p...

Cannoli (shell and filling recipes) - These are seriously dreamy! Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries. Step by step photos included for shells.

Cannoli (shell and filling recipes) - These are seriously dreamy! Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries. Step by step photos included for shells.

This baklava is flaky, crisp, tender and I love that it’s not overly sweet. No store-bought baklava can touch this! @natashaskitchen

This baklava is flaky, crisp, tender and I love that it’s not overly sweet. No store-bought baklava can touch this! @natashaskitchen