Linda Parker
More ideas from Linda

Happy Chinese New Year! It& the Year of the Goat. A chilled smooth, silky coconut pudding with sweetened red beans is one of my favorite desserts. Served in most dim sum restaurants, it& a popular dessert. You might forget what you ate, but never.

Coconut Chicken Ingredients: For the chicken: boneless, skinless chicken breasts, cut into inch pieces salt and pepper, to taste 1 cup cornstarch 2 eggs, beaten cup canola oil For the sauce: 1 oz.) can coconut milk cup sugar 1 tsp cider vinegar